Dairy-Free Recipe ★ Dairy-Free Hot Chocolate

Dairy allergies? No worries. You can still have a very tasty cup of hot chocolate! This recipe will work great with any kind of dairy-free milk. Enjoy!

Recipe by:
Calories:447.6
Dairy-Free Hot Chocolate
Cook:5m
Ready in:5m
Serving:2 cups

Ingredients

  • 2 cups rice milk
  • ½ cup vegan chocolate chips
  • 1 teaspoon vanilla extract

Cooking Directions

  1. Combine rice milk, chocolate chips, and vanilla extract in a saucepan over medium heat. Whisk until the chocolate chips are melted and the mixture is hot, about 5 minutes.
Add a chai tea bag to the saucepan for a chai-spiced hot chocolate; Coconut milk, soy milk, or almond milk may be used in place of rice milk, if preferred.

Nutrition Facts

  • calories447.6
  • carbohydrateContent62.2 g
  • fatContent27.6 g
  • fiberContent10.7 g
  • proteinContent7.4 g
  • saturatedFatContent15.2 g
  • sodiumContent85.9 mg
  • sugarContent0.3 g
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