Lemonade Recipe « Pineapple Lemonade Spritzers

An alternative to lemonade, this summer cooler brings the flavor of the Mediterranean to you lips. Fresh mint leaves may be added for a twist.

Ingredients

• 3 cups pineapple juice
• 3 lemons, juiced
• 1 cup white sugar
• ½ cup honey
• 6 slices lemon
• 1 (2 liter) bottle carbonated water

Cooking Directions

1. To make the pineapple lemon syrup: In a large saucepan over medium heat, combine pineapple juice, lemon juice, sugar and honey. Bring to a boil, and cook for 1 minute. Allow to cool, then refrigerate overnight.
2. Fill 6 glasses with ice. Place a slice of lemon in each glass. Pour in 2 fluid ounces pineapple lemon syrup. Fill glasses to the top with carbonated water; stir.

Nutrition Facts

• calories294.6
• carbohydrateContent79.9 g
• fatContent0.4 g
• fiberContent3.5 g
• proteinContent1.3 g
• sodiumContent16 mg
• sugarContent69 g