Drink Recipe : Tainted Fruit Jell-O® Shots

Jell-O® shots with a twist!

Ingredients

• 1 (6 ounce) package pineapple-flavored gelatin mix (such as Jell-O®)
• 2 cups boiling water
• 1 (16 ounce) can pineapple chunks in juice
• 6 fluid ounces strawberry vodka
• 4 fluid ounces banana rum
• ½ cup cold water
• 20 mini plastic cups

Cooking Directions

1. Stir pineapple gelatin into a bowl with boiling water until dissolved.
2. Drain pineapple, reserving 1/4 cup of juice. Pour juice into the gelatin mixture; add vodka, rum, and cold water. Stir well.
3. Place 1 pineapple chunk in each cup. Pour the gelatin mixture on top. Refrigerate for 1 hour. Freeze for at least 30 minutes before serving.

Nutrition Facts

• calories74
• carbohydrateContent11.8 g
• fiberContent0.2 g
• proteinContent0.9 g
• sodiumContent31.7 mg
• sugarContent11.6 g